Gastronomy

  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Declaration of views_handler_argument::init() should be compatible with views_handler::init(&$view, $options) in /home/deloodco/delood.com/html/sites/all/modules/views/handlers/views_handler_argument.inc on line 745.
  • strict warning: Declaration of views_handler_filter::options_validate() should be compatible with views_handler::options_validate($form, &$form_state) in /home/deloodco/delood.com/html/sites/all/modules/views/handlers/views_handler_filter.inc on line 589.
  • strict warning: Declaration of views_handler_filter::options_submit() should be compatible with views_handler::options_submit($form, &$form_state) in /home/deloodco/delood.com/html/sites/all/modules/views/handlers/views_handler_filter.inc on line 589.
  • strict warning: Declaration of views_handler_filter_boolean_operator::value_validate() should be compatible with views_handler_filter::value_validate($form, &$form_state) in /home/deloodco/delood.com/html/sites/all/modules/views/handlers/views_handler_filter_boolean_operator.inc on line 149.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Declaration of views_plugin_style_default::options() should be compatible with views_object::options() in /home/deloodco/delood.com/html/sites/all/modules/views/plugins/views_plugin_style_default.inc on line 25.
  • strict warning: Declaration of views_plugin_row::options_validate() should be compatible with views_plugin::options_validate(&$form, &$form_state) in /home/deloodco/delood.com/html/sites/all/modules/views/plugins/views_plugin_row.inc on line 135.
  • strict warning: Declaration of views_plugin_row::options_submit() should be compatible with views_plugin::options_submit(&$form, &$form_state) in /home/deloodco/delood.com/html/sites/all/modules/views/plugins/views_plugin_row.inc on line 135.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • warning: strtotime(): It is not safe to rely on the system's timezone settings. You are *required* to use the date.timezone setting or the date_default_timezone_set() function. In case you used any of those methods and you are still getting this warning, you most likely misspelled the timezone identifier. We selected the timezone 'UTC' for now, but please set date.timezone to select your timezone. in /home/deloodco/delood.com/html/sites/all/modules/views/handlers/views_handler_filter_date.inc on line 147.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • warning: strtotime(): It is not safe to rely on the system's timezone settings. You are *required* to use the date.timezone setting or the date_default_timezone_set() function. In case you used any of those methods and you are still getting this warning, you most likely misspelled the timezone identifier. We selected the timezone 'UTC' for now, but please set date.timezone to select your timezone. in /home/deloodco/delood.com/html/sites/all/modules/views/handlers/views_handler_filter_date.inc on line 147.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.
  • strict warning: Non-static method view::load() should not be called statically in /home/deloodco/delood.com/html/sites/all/modules/views/views.module on line 879.

Pom & Flora Cafe in Stockholm by Emma Olbers

Pom and Flora Cafe is the most darling brunch/lunch hangout in Stockholm's Södermalm neighborhood. Pom and Flora Cafehas quickly become a big breakfast favorite for locals.

SPACE Copenhagen|Restaurant 108

SPACE Copenhagen has converted a former industrial warehouse into ‘restaurant 108′, a high-end eatery in the danish capital for chef rené redzepi. the design combines the building’s existing structural elements with bespoke furniture pieces that offer a distinct scandinavian style.

Lion Noir/Restaurant|Amsterdam

Lion Noir is a restaurant that will surprise and delight on every visit. Our seasonal menu is constantly evolving, reflecting the availability of locally-sourced fresh ingredients. Every dish is crafted to spark the taste buds with flavours inspired by French high-dining.

Mio Locale/Melbourne|Those Architects

A Melbourne espresso bar built with a minimal material palette within an exposed concrete shell. Belying its small budget the project delivered a highly functional space with a robust aesthetic suitable for both high volume passing trade and casual coffee lovers.

Botanist Cocktail Bar in Shanghai|Alberto Caiola

Designed by Venice- and Shanghai– based Alberto Caiola, Botanist Bar draws on the menu of innovative plant-based cocktails, delivering an interior that engages the senses. Located at the leafy heart of Asia’s most sci-fi city – Shanghai’s former French concession – a combination of natural and synthetic elements evoke a futuristic realm where technology meets sustainability to harness the power of plants.

Iskola Budapest| A+Z Design

The building was a former school, but it’s a dead cert none of the pupils who attended in its former life had anything like as good a time as the party-goers queuing up for detention these days.

Virgen del Carmen Bar|Estudio arn Arquitectos

Sometimes the fact of building is just about erasing layers. This is the basis of the project for the refurbishment of the “Posito Pesquero”. How to rediscover the inner architecture has been hidden for years.

Potafiori Flower Shop|Milan-Italy

Potafiori is a perfect example of the cool, unexpected layer that is slowly cloaking Milan with a number of hidden jewel destinations. Part flower shop, part cocktail bar and all day restaurant-cafe, the eclectic scene is governed over by Rosalba Piccini, a jazz singer and florist with bright red hair and a vivacious, winning personality.

Luke’s Oyster Bar & Chophouse in Singapore|HASSELL

In a city where change is commonplace, building a strong reputation and a clientele is an achievement. The owners of Singapore institution, Luke’s Oyster Bar and Chophouse, took the brave step of moving from its existing restaurant to new premises within the city’s frenetic dining scene.

Suvlaki An Athenian Grill|Afroditi Krassa

At the end of 2014, AfroditiKrassa was approached to re-conceptualise, design and brand an existing Greek restaurant in London’s Soho.