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(4) articles
Sep 18 2012

Exclusive Interview with Sebastian Herkner

I get my inspirations from all kind of arts and innovations.  Be open-minded and question the behaviors of the people around you. Then I have a kind of...
<p>Sebastian Herkner was born in 1981 in Bad Mergentheim. He studied product design at the HfG Offenbach am Main (Offenbach University of Art and Design), already focusing during his studies on designing objects and furniture merging various cultural contexts, combining new technologies with traditi...
Written By
Konstantinos Deloudis
Sebastian Herkner
Jan 15 2013

Exclusive Interview with Sebastian Bergne

Design is the process by which the physical world around us comes to be. It is a reflection of our needs, desires and indifference. If I can influence...
<p><a href="http://www.sebastianbergne.com/" target="_blank">Bergne </a>set up his London design studio after graduating from <a href="http://www.rca.ac.uk/" target="_blank">The Royal College of Art</a> in 1990. He has since established an impressive body of work, ranging from corkscrews to kettles,...
Written By
Konstantinos Deloudis
Sebastian Bergne
Armchair Collection By Deloudis
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Nov 6 2021

EXHIBITION THONET & DESIGN – EXTENDED UNTIL 31.12.2022

From a one-man business to a global enterprise: We reflect on 200 years of furniture design as illustrated by the history of family company Thonet.
Apr 13 2011

Mugaritz Restaurant

...After completing his academic studies at the School of Hotel and Restaurant Management in Donostia-San Sebastian, Andoni Luis Aduriz worked with such chefs as Ramón Roteta, Hilario Arbelaitz, Jean Louis...
<p>After completing his academic studies at the School of Hotel and Restaurant Management in Donostia-San Sebastian, Andoni Luis Aduriz worked with such chefs as Ramón Roteta, Hilario Arbelaitz, Jean Louis Neichel, Juan Mari Arzak, Fermín Arrambide and Pedro Subijana. He was a member of the team a...
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Andoni Luis AdurizMugaritz

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